Wisconsin Child Nutrition
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Wisconsin Child Nutrition Programs
- Community Nutrition
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School Nutrition
- School Nutrition Programs
- BSN Staff Directory
- Join the Child Nutrition Programs
- Administrative Review (AR)
- Communications
- Community Eligibility Provision (CEP)
- Disaster Relief and Emergencies
- Farm to School (F2S)
- Grant Opportunities
- Programs
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Program Requirements
- Calendar of School Nutrition Program Requirements
- Civil Rights
- Contracts
- Counting and Claiming
- Direct Certification
- Financial Management
- Food Safety
- Free and Reduced Meal Eligibility
- Infants and Preschool in NSLP and SBP
- Local Wellness Policy (LWP)
- Menu Planning
- Menu Certification
- On-site Monitoring
- Outreach
- Procurement
- Professional Standards
- Reporting
- Smart Snacks (All Foods Sold in Schools)
- Special Dietary Needs
- Water Availability
- Verification
- Program Statistics
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Residential Child Care Institutions
- Calendar of Requirements - RCCI
- Civil Rights - RCCI
- Contracts and Agreements - RCCI
- Counting and Claiming - RCCI
- Food Safety-RCCI
- Financial Management - RCCI
- Local Wellness Policy (LWP) - RCCI
- Meal Eligibility and Verification - RCCI
- Meal Pattern and Nutritional Quality - RCCI
- On-site Monitoring-RCCI
- Outreach - RCCI
- Professional Standards - RCCI
- Reporting - RCCI
- Smart Snacks-RCCI
- Special Dietary Needs - RCCI
- Water Availability -RCCI
- School Nutrition Accountability Software (SNACS)
- Training
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USDA Foods Program
- Join USDA Foods
- Communications
- Delivery and Storage
- Cheese Rebate Program
- Direct Delivery Program
- Direct Diversion Program
- DoD Fresh Produce Program
- State Processing Program
- Complaints
- Hold, Recall and Safety
- Ordering System
- Product Lists, Values, and Fees
- Regulations and Policy Memos
- Timelines
- Trainings
- USDA Regulations and Guidance Memos
- Team Nutrition
- Wisconsin Child Nutrition Programs Online Services
Join USDA Foods
Overview
School Food Authorities (SFAs) that participate in the National School Lunch Program (NSLP) have the added benefit of ordering donated USDA Foods products for use in meal service. In Wisconsin, the USDA Foods Program for SFAs is administered by the Department of Public Instruction (DPI) Bureau of School Nutrition (BSN).
SFAs are given an annual entitlement value balance (in dollars) to spend on donated USDA Foods to use to prepare healthy meals. The amount of donated USDA Foods that SFAs can order each year is based on the number of reimbursable lunches served in the previous school year.
For SFAs in National School Lunch Program
To join, Log Into the Child Nutrition Online Services, and update your School Nutrition contract. Respond “Yes” to the question, do you participate in USDA Foods program.
The DPI USDA Foods Team will send the primary contact an email about how to order USDA Foods.
Questions? Please contact: Randy Jones, 608-267-2277 or Laura Paella 608-267-4598
Need More Information Before Joining?
Overview of the USDA Foods Program - This presentation is an overview of the Wisconsin USDA Foods Program including the benefits, spending options, ordering, and delivery information.
Check out these Resources – “In a Nutshell” and the “Policy and Procedures”.
For SFAs in Summer Food Service Program (SFSP)
To join, Log Into the Child Nutrition Online Services in April, and update your Summer Food contract. Respond “Yes” to USDA Foods on the first page.
The DPI USDA Foods Team will send the primary contact an email in April about how to order USDA Foods for June delivery.
Questions? Please contact: Amy Kolano, 608-266-7124 or Laura Paella 608-267-4598